With a growing flobal population, farmers face big challenges: feeding nearly 9 billion people, controlling disease outbreaks, improving animal welfare, and reducing environmental impact. At the same time, the overuse of antibiotics in livestock farming is a major driver of antimicrobial resistance (AMR), one of the biggest threats to global health. Without change, AMR could cause 10 million deaths by 2050.
We believe the key to overcoming these challenges is keeping animals healthy – and that starts with hygiene. At The Schippers Group, we help farmers take control of farm hygiene, reducing antibiotic use while improving animal health and profitability. By making hygiene a priority, they pave the way for a healthier, more sustainable future for animals, people, and the industry.
We support farmers worldwide in keeping their animals healthy. By Focusing on hygiene and prevention, we reduce disease risks, improve technical results and lower costs. Healthier animals lead to fewer losses, higher efficiency, and a more sustainable business.
With practical hygiene solutions and a proactive approach, farmers can maintain animal health while reducing dependence on antibiotics.
We are committed to raising industry standards by promoting biosecurity and hygiene management. A strong and healthy livestock industry drives progress, supports sustainable farming, and reinforces a positive image of the sector, both nationally and internationally.
Antimicrobial resistance (AMR) is a growing global concern, and as a sector, we have a crucial role in tackling this challenge. We actively work to reduce antibiotic use by improving hygiene in livestock farming. Healthier animals require fewer antibiotics, leading to safer food production and less impact on public health. By joining forces with farmers and the industry, we contribute to a more sustainable and responsible food system for future generations.
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